5 exquisite marinades for chicken

• Try these incredible chicken marinades.
• Take your cooking to the next level.
• Tips for creating unique flavors.

It is said that marinades originated in the Renaissance as a method of preserving food.

It is a technique based on mixing different liquids with aromatic ingredients like spices.

We present four delicious chicken marinades that we are sure you will love for any occasion.

But before you continue reading, we invite you to listen to the new podcast Crímenes de Terror giving CLICK HERE.

To listen to the podcast click on the image

According to El Español, chicken can be marinated in oil, vinegar, lemon juice or spices themselves.

To marinate chicken breasts you will need the juice of several lemons, 2 or 3 cloves of garlic, thyme, olive oil, salt, pepper and sweet paprika.

This will make the meat much more tender and juicy when cooked.

Although it’s a bit more complicated, you can also marinate wings. They acquire a unique flavor that you won’t be able to resist.

Honey-marinated chicken

Among the options for chicken marinades is a Honey Marinade.

According to Al Delis, this technique is recommended for baking.

You will need a tablespoon of honey, which is mixed with two tablespoons of olive oil, as well as one clove of chopped garlic, salt and pepper.

This brings out the chicken’s sweet side.

A delight for your palate

Next, among the chicken marinades, we present one that you may not have imagined.

It’s an alternative for those who like Indian food: Chicken with Curry.

For this, you’ll need olive oil. Then, season the meat with salt, pepper, add two tablespoons of curry and a dash of olive oil.

Finally, mix well and refrigerate for three hours. Then grill it or fry it in a pan.

A zesty lemon marinade

Imagine you’ll be hosting a gathering with your friends, and you want to surprise them with something truly unique.

Another of our favorite chicken marinades is Lemon Marinade, ideal for those who enjoy zesty food.

Use the juice of half a lemon, as well as three tablespoons of olive oil, half a chopped onion and a couple of garlic cloves.

With good seasoning, you can achieve an aromatic and flavorful oven-baked chicken.

The irresistible flavor of mustard

The taste of mustard could be defined as slightly sour, perhaps slightly bitter, and with a spicy finish.

Can you imagine this flavor in a chicken marinade? It’s something you’ve got to try.

Keep in mind, you’ll need to cook it either on the grill or in the oven. You’ll use three tablespoons of Dijon mustard, two garlic cloves and three tablespoons of lemon juice.

It’s a flavorful dish that will delight your senses.

Chicken straight from Asia

We saved the best of our chicken marinades for last.

Al Delis, has a delicious marinade with soy sauce. Three tablespoons to be exact.

Add two tablespoons of lemon juice and one of Chinese 5-spice powder.

This technique is ideal for both grilling and sautéing. The choice is yours.